Burgen expands plant-based loaf range

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Bread brand Burgen has launched two new loaves for its Sprouted Grains range, in response to the “current and continuing consumer demand for plant-based options”.

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Soya & Linseed and Oat & Quinoa are available from Nisa in 575g loaves, retailing at £1.50.

Burgen’s Sprouted Grains range is a “great choice for the health-conscious consumer”, offering a source of fibre, protein, vitamins B12 and D and baked with one quarter sprouted wholegrain flour.

Peda Alabi, brand owner, said “Our delicious new Burgen Sprouted Grain loaves are designed to deliver in response to the demand for healthier bread that is good for you and better for the planet.

“These new loaves offer sprouted grains, recycle at home paper packaging and a 575g loaf to minimise food waste, allowing consumers to make bread a positive choice one loaf at a time.”